Humans
Ancient humans planned ahead and stored bones to eat the marrow later
Patterns of markings from skinning preserved bones are the first evidence that humans living 200,000 to 400,000 years ago stored food to eat later
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Patterns of markings from skinning preserved bones are the first evidence that humans living 200,000 to 400,000 years ago stored food to eat later
Residues on pottery from two 7000-year-old sites in China suggest early farmers developed two different ways to brew alcoholic drinks