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food and drink

plastic cow in Petri dish

Environment

Cultured meat needs a lot more government backing – for all our sakes

Lab-grown meat could change the world for the better, but relying on the free market to develop it is a recipe for disaster. Governments must step up

Leader

The 'ancestral diet' doesn't make sense and relies on lazy stereotypes

Health

The 'ancestral diet' doesn't make sense and relies on lazy stereotypes

Comment

pancakes

Pancake day: A recipe for pancakes and the science of how it works

Regulars

sushi

Environment

Lab-grown meat will be on your plate soon. It won't be what you expect

Features

The huge problem of food waste could be twice as big as we thought

Environment

The huge problem of food waste could be twice as big as we thought

Analysis

miso soup

Humans

Umami: How to maximise the savoury taste that makes food so satisfying

Regulars

Climate change is killing off bumblebees in Europe and North America

Life

Climate change is killing off bumblebees in Europe and North America

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chocolate

Humans

How tempering chocolate hacks its crystalline structure

Regulars

gravlax salmon

Humans

Use the science of curing to turn salmon into gravlax at home

Regulars

The claim that our food is becoming less nutritious is overblown

Health

The claim that our food is becoming less nutritious is overblown

Claims that our food is becoming less nutritious are often bandied about, but the truth is far more complicated, says James Wong

Comment

Humans

Here's how to make your own tofu for Chinese New Year

Regulars

Humans

How to cook perfect chips: Learn the science of crispiness

Regulars

Environment

Can we really save the planet by making food 'from air' without farms?

Analysis

Humans

How to make halloumi and ricotta cheese using ancient biotechnology

Regulars

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