EnvironmentShipping companies are testing biofuel made from cashew nut shells Cashew nut shells are a source of low-emissions biofuel, which is being tested in several ships, but it is unlikely there will be enough to make much of a dent in the industry’s emissions ¿ìè¶ÌÊÓÆµ
EnvironmentThe behavioural science that can help us choose more sustainable foods Sophie Attwood is working with the food industry to promote some surprising psychological tricks designed to make environmentally friendly choices more desirable Features