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The 10,000-year bender: Why humans love a tipple
Our taste for alcohol results from an evolutionary tussle between humans and yeast – one in which the microbes have often had the upper hand
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Our taste for alcohol results from an evolutionary tussle between humans and yeast – one in which the microbes have often had the upper hand
When bats first took to the air, something changed in their DNA which may have triggered their incredible immunity to viruses