
Snoozing grumpy face
“Grumpy face during adult sleep: A clue to negative emotion during sleep?” is a published not long ago in the Journal of Sleep Research. Researchers Jean-Baptiste Maranci, Alexia Aussel, Marie Vidailhet and Isabelle Arnulf at Pitié-Salpêtriére University Hospital in Paris surveiled 91 sleeping adults. They report that 89 of them frowned measurably. The measurements were made by recording the sleepers’ faces and monitoring electrical activity in the muscles above their eyes.
The researchers decided that people with certain sleep disorders showed “painful expressions and rarely sadness and anger in connection with apparently negative behaviours (shouts, painful moaning, and speeches)”. In ordinary snoozers, “frowns persist during normal sleep” but aren’t “associated with other face movements to the point of composing negative expressions”. So, for ordinary sleepers, nightly grumpy face is a normal thing.
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The same team, more or less, published an earlier study called . It concludes that “Smiling and laughing occasionally persist during adult sleep”, and hazards a cheery explanation: that “these happy emotional expressions reflect a true inner mirth”.
When such things – or any things – are discussed at scientific meetings, discussants dream that all those in the audience, even the ones making grumpy faces, are paying attention. An attempt to quantify how many are actually dreaming was made in a 1983 study called . It relates that: “During a series of presentations of scientific papers 40.6% of 276 subjects reported dreaming, but only 18.1% actually fell asleep. The frequency of dreaming was significantly increased by the addition of either ‘very boring’ or ‘very interesting’ slides to the usual ones, but not by ‘neutral’ slides.”
Deep Oesophagus
èƵs, as a group, like to think they behave in ways a little distinct from the herd. The herd, as a herd, likes to think so, too. From time to time, Feedback receives furtive notes from a keen observer of scientists; artful reflections on general behaviours that have caught this person’s professional eye. This observer could be described as a “senior figure in the European science community”.
In homage to the famous secret source “Deep Throat”, this observer will be identified here as “Deep Oesophagus”. Here is their first confidential dispatch.
“During the first, especially-confused weeks of the pandemic of 2020, at a research institute that is quite typical in Europe, I saw abundant evidence that the population of approximately a thousand scientists did not differ from the general public in attitude. By ‘attitude’, I mean: its beliefs and behaviours in regard to the pandemic.
“While 95% of the scientists accepted the general isolation, sanitary and home office measures, the remaining 5% were neatly divided. One half of that 5% announced that full-body protective suits plus asbestos-proof respirators had to be distributed immediately else the four horsemen of the apocalypse would appear next morning on the doorstep. The other half of that 5% announced that the coronavirus was not as contagious as previously assumed, that the mortality rate was marginal, and that the virus anyhow only affected old people over the age of 40. In other words, while the great majority went along with general recommendations and beliefs, there were two approximately equal and oppositely-emphatic fringe groups who disagreed with the majority and with each other.
“The two fringe groups of scientists, in completely disagreeing with each other, both referred to the same peer-reviewed and pre-pub papers.”
Deeper secrets
Biological oesophaguses, which connect the throat to the lower portions of the digestive system, sometimes harbour deep secrets. Some of these secrets, in some of these oesophaguses, have religious significance. Here are two of them.
, a paper given at a conference in 2021, applies a clever bit of engineering to a meaty problem. One of chicken meat. This problem is longstanding and the study has a new approach to it.
“In order to slaughter a chicken according to the Islamic Law, it is required to sever the trachea, esophagus and both the carotid arteries and jugular veins to accelerate the chicken’s bleeding and death. Syariah Compliance Automated Chicken Processing System (SYCUT) uses the Vision Inspection Technology which is built for the purpose of detecting… whether a chicken is halal or not… This paper discusses the possibility of deep learning approach to combat the challenges and its potential for esophagus detection.”
, a paper published in 2016, describes a very different problem. The patient, a 46-year-old male, came to the doctors’ office in Mexico complaining of a difficulty in swallowing. A CT scan and an endoscope examination detected a metal cross, 5.3 centimetres tall and 3.2cm wide, lodged deep in the oesophagus. The doctors performed surgery, extracting it. The man went home unburdened by the cross and with what the doctors describe as “good oral tolerance”.
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